Our Menu
*Inform your server of any food allergies - Tree-nut, Peanuts, Soy Beans, Sesame, Wheat, Milk, Egg, Fish, and Crustacean Shellfish
Appetizers
Clams (Bulhão Pato)
$16.00
Steamed clams, cilantro in white wine and garlic sauce.
Chocos Grelhados
$10.00
Grilled cuttlefish.
Chicken Fingers
$8.00
6 pieces.
Mexelhão á Espanhola
$17.00
Steamed mussels, cilantro in white wine and garlic sauce.
Seafood Mix App
$18.00
Grilled shrimp, clams, and squid in white wine sauce.
Cod or Shrimp Cakes
$1.50
Clams á Espanhola
$13.50
Steamed clams in red sauce with onions, peppers, and Portuguese sausage.
Chef Special App
$12.00
Hot peppers, cheese, and Portuguese sausage.
Mozzarella Sticks
$5.00/4
4 Pieces $5 | 8 Pieces $7
Camarão Alhinho
$16.00
Sauteed shrimp with garlic, olive oil, and white wine sauce.
Lulas Fritas
$17.00
Fried calamari.
Chouriço Grelhado
$13.00
Grilled Portuguese sausage.
Codornizes Fritas
$8.00/each
Fried quails with onions and pepper sauces.
Octopus salad
$15.00
Octopus, lettuce.
Fried chicken wings
$8.00/6
$13.00/13
6 Pieces $8| 10 Pieces $13 • Plain, Buffalo (mild, hot), Garlic Parmesan, BBQ (mild, hot).
Sandwiches
Add: French Fries +$4.00 (Home Fries, Chips, or Long Fries) | Lettuce, Tomatoes, Onions (each) +$0.50 | Hot Peppers +$1.00 | American Cheese +$1.00 | Fried Egg +$1.50 (each)
Homemade hamburger á Primavera
$18.00
Angus burger with serra cheese, Portuguese sausage, spicy mayo, and fried egg.
Pork on Portuguese Roll
$7.00
Steak on Portuguese Roll
$11.00
Chouriço on Portuguese Roll
$9.00
Served with peppers and onions.
Grilled Chicken on Portuguese Roll
$7.00
Grilled Fish on Portuguese Roll
$10.00
Soups & Salads
Dressings: Oil & Vinegar, Italian, Ranch, Balsamic Vinaigrette, Apple Cider Vinaigrette, Blue Cheese, and Caesar.
Add: Chicken +$6.00 | Shrimp +$8.00 | Steak +$9.00 | Salmon +$9.00
Soup of The Day
$3.00/cup
$5.00/bowl
Cup $3.00 | Bowl $5.00
House Salad
$5.00/reg
$8.00/lrg
Regular $5.00 | Large $8.00 • Lettuce, tomatoes, onions, peppers, and cucumbers.
Caesar Salad
$7.50/reg
$10.50/lrg
Regular $7.50 | Large $10.50 • Romaine lettuce, Parmesan cheese, and crouton.
Portuguese Chef Salad
$15.00
Lettuce, tomatoes, onions, peppers, cucumbers, beans, chickpeas, egg, cheese, ham, and tuna fish.
Meats
14-oz New York Strip +$5.00
Picadinho
$22.00
Grilled beef, pork, sausage, onions, peppers, and mushrooms.
Bitoque á Primavera
$25.00
Grilled 8-oz New York strip topped with ham and a fried egg.
Steak á Roberto
$29.00
Grilled 10-oz New York strip in mustard, ketchup, Grand Manier sauce, and a fried egg.
Steak á Casa
$29.00
Grilled 10-oz New York strip topped with mushrooms and demi glaze.
Porco Alentejana
$21.00
Steamed clams and pork (sides not included).
Espetada Mixta
$26.00
Grilled steak, chicken, Portuguese sausage, peppers, and onions shish kebab.
Codornizes Meal á Primavera
$22.00
Three fried quails with onion sauce.
Bife na Pedra
$30.00
12-oz NY strip you cook on a hot stone.
Frango Grelhado
$19.00
Grilled chicken breast.
Steak com Camarão Combo
$33.00
Grilled 10-oz New York strip and shrimp.
16-Oz Grilled Rib - Eye Steak
$39.00
Grilled rib - eye.
Febras de Porco
$19.00
Grilled center boneless pork.
Picanha Grelhada na Chapa
$25.00
Grilled top sirloin cap with Portuguese sausage.
Miminhos de Boi no Espeto
$38.00
10-oz filet mignon wrapped in bacon with Gorgonzola cheese sauce.
Seafood
Ask for the fish of the day (Market price)
*All dinners are served with a choice of two sides: Saffron Rice, French Fries, Mashed Potatoes, Boiled Potatoes, or the Vegetable of the Day.
Bacalhau Grelhado
$30.00
Grilled Codfish with boiled potatoes, veggies, and peppers.
Bacalhau Cozido
$30.00
Boiled Codfish with boiled potatoes, veggies, peppers, and chickpeas.
Tilapia Espanhola
$23.00
Tilapia fish fillet sautéed with onions, peppers, and tomatoes over mussels in garlic and white sauce.
Pasta Primavera
$23.00
Sautéed shrimp and steamed clams with white wine and garlic sauce over pasta (sides not included).
Mariscada á Chef
$49.00
Seafood combo with onions, peppers, Portuguese sausage, and red sauce with lobster.
Primavera Mix
$23.00
Grilled shrimp, pork, and steamed clams.
Picadinho com Camarão
$27.00
Grilled beef, pork, sausage, shrimp, onions, peppers, and mushrooms.
Filetes de Garoupa
$28.00
Grouper fish fillet with homemade shrimp sauce.
Seafood Mix
$27.00
Grilled Shrimp, calamari, and steamed clams.
Shrimp á Primavera
$21.00
Sautéed shrimp in white wine, garlic, and cream sauce.
Camarão e Lulas Grelhadas
$21.00
Grilled shrimp and calamari in white wine sauce.
Chocos Grelhados
$20.00
Grilled cuttlefish.
Dessert's
Bolo Bolacha
$6.00
Biscuit cake with alternate layers of Maria biscuits dunked in coffee and layered with whipped cream.
Tiramisu
$6.00
Espresso, mascarpone cheese, eggs, sugar, Marsala wine, rum, and cocoa powder.
Chocolate Mousse
$5.50
A light, fluffy chocolate pudding.
Bolo Amêndoa
$6.00
A creamy blend of toasted almonds and pastry cream.
Pastel de Nata
$3.50
Small tart with a crispy puff pastry crust and a custard pastry cream filling, dusted with cinnamon.
Molten Cake
$7.00
A chocolate cake with a rich molten chocolate center.
Key - Lime Pie
$7.00
Sweet, buttery graham cracker crust filled with creamy, tangy, fresh custard.
Xangos
$7.00
Rich, creamy cheesecake layered with chunks of bananas and real butter, camel within a flaky pastry tortilla.
Leite Creme
$5.00
Creamy custard base that is topped with a layer of sugar that is caramelized.
Mango Cheesecake
$7.00
A mango-flavored cheesecake.